There’s no denying the importance of having good air quality in both the kitchen and the dining areas of restaurants. If you’re experiencing some of these common problems with your restaurant hood system, it might be time to upgrade. Whether it’s your upblast exhaust fan, your restaurant hood system, or grease containment, a well-maintained ventilation system will keep your staff and customers more comfortable, keep your kitchen cleaner, and greatly reduce your risk of fire.
Commercial kitchen exhaust system improve air quality by removing grease, smoke, and heat produced by cooking. There’s no denying that indoor air quality and hood ventilation system is a major concern for all businesses in the food service industry, both big and small. While improving air quality is one of the best reasons to keep your restaurant hood system up to date, there are also other reasons. Continue reading